Risk-Benefit Analysis of Fish in Finland: Dioxins and Omega-3 Fatty Acids - Dioxin 20XX International Symposium

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Risk-Benefit Analysis of Fish in Finland: Dioxins and Omega-3 Fatty Acids

Publication Attachment: 05-266.pdf

Authors: Leino, Olli, Lensu, Sanna, Niittynen, Marjo, Tuomisto, Jouni

Year: 2005