Exposure Assessment for Dioxins and Furans in Seafood and Dairy Foods in the United States, 1998-99 - Dioxin 20XX International Symposium

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Exposure Assessment for Dioxins and Furans in Seafood and Dairy Foods in the United States, 1998-99

Publication Attachment: 00-242.pdf

Authors: Jensen, E, Canady, R, Bolger, PM

Year: 2000