USING DECONTAMINATED FISH OIL OR A VEGETABLE / FISH OIL BLEND TO REDUCE ORGANIC CONTAMINANT CONCENTRATIONS IN DIETS AND FLESH OF FARMED ATLANTIC SALMON (Salmo Salar) Publication Attachment: 08-40.pdf Authors: Bell, G, Sprague, M, Bendiksen, E, Dick, J, Strachan, F, Pratoomyot, J, Berntssen, M, Tocher, D Year: 2008