COMPARISON OF ACCELERATED SOLVENT EXTRACTION AND ALKALINE DIGESTION-HEXANE SHAKING EXTRACTION FOR DETERMINATION OF DIOXINS IN ANIMAL-ORIGIN FOOD SAMPLE Publication Attachment: 07-622.pdf Authors: Hori, T, Yasutake, D, Tobiishi, K, Ashizuka, Y, Kajiwara, J, Nakagawa, R, Iida, T, Tsutsumi, T, Sasaki, K Year: 2007
