Accumulation levels of dioxins, furans, and polychlorinated biphenyls in foodstuffs from Chinese markets: estimation of human dietary intakes - Dioxin 20XX International Symposium

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Accumulation levels of dioxins, furans, and polychlorinated biphenyls in foodstuffs from Chinese markets: estimation of human dietary intakes

Publication Attachment: D2021_100029.pdf

Authors: Shuai Sun, Jiping Chen, Haijun Zhang

Year: 2021